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Cucumber
60 grams
Olives
6–8 pieces
Chicken breast
120 grams
Feta cheese
1/4 cup
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Chicken breast
120 grams
Cucumber
60 grams
Feta cheese
1/4 cup
Olives
6–8 pieces
+4 more
- 1Season the chicken and grill 5 minutes a side.
- 2Chop cucumber, tomatoes and onion; toss with the greens.
- 3Slice the chicken, add feta and olives, dress and serve.
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You can cook tonight
Greek chicken salad
Salmon with asparagus
Tomato chicken skillet
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